When I first started working for La Colombe, I had just graduated college and was working behind the bar as a barista. One day, out of curiosity, I wondered “Who’s working on La Colombe’s design team?”. I then found out it was just one designer cranking out all of the work.

One thing led to another and I found myself transitioning from barista to a design intern, and then finally landed my very first full-time gig as a graphic designer. I had an amazing experience working closely with the CEOs, at the time—Todd Carmichael and J.P. Iberti—where we developed the unique branding that exists today.